I think that millennials are perfect for our industry.  I know that many people may think that I am crazy or that maybe I don’t know enough millennials to understand how terrible it is.  I have heard so many complaints about them that I do understand your pain.  I have to say that I also know millennials very well.  Not only have I worked with them, my franchisee clients have lots of them and I even have three of them at home.  One of them is 22 and I have 17 year-old twins.  All three of them are part of the American workforce and two of them in the food industry.  Not only do I love spending time with them but their friends think that I am “cool”.  A couple of days ago my 22 year old daughter asked me to go to go to lunch with one of the friends that she is considering being roomates with.  Yesterday my 17 year old son asked if I would play a board game with him and his two buddies and my daughter likes to bring her...

If you look around, there are a lot of “HIRING NOW” signs in just about every restaurant and food franchise.  It is a contradiction to the reported levels of unemployment in the country.  So, why is it that if there is so much unemployment we are consistently so short-staffed?

There are 2 problems:

1. Business leaders do not address the job of recruiting, interviewing, hiring and on-boarding their team in the same consistent, methodical and committed way in which they execute the operations of their business.  As a matter of fact, the important job of “finding the right people” is all too often delegated to people that don’t have the training, tools or experience in doing it right, and they just hire the first body that comes through the door to fill-up an application and then proceed to throw them in the fire (put them to work) as quickly as possible with very little training or guidance.
2. Once those poor people are in the organization...